1 X Organic Kombucha Scoby – Live Culture by Scoby Kombucha

In recent years, the organic kombucha scoby has quickly gained popularity in both health circles and the general population for its touted benefits and the sour, bubbly taste. –

It’s a great alternative to traditional treatments for an overpopulation of candida yeast, as the live probiotic cultures in the drink make quick work of the candida. – Because of the probiotics, kombucha can also improve your digestion, as it cuts down on bacteria in your gut and helps your body “take back the day,” as it were. –

Kombucha isn’t a recent discovery; it was invented thousands of years ago by the Chinese, who have long believed that the drink contains ingredients that benefit the body in a big way.

Kombucha isn’t difficult to make for yourself. For that, you’ll need a SCOBY, short for symbiotic culture of bacteria and yeast. the combination of bacteria and yeast work together to ferment sweet, sugary tea into a probiotic’s paradise, then multiply for as long as it’s fermented.

This bundle of joy is alive, ready to convert your sweet tea into a yummy super-powered drink! Scoby Kombucha provides a young, healthy SCOBY that can help you do just that.

Overview & Features:

Scoby Kombucha brand provides one living, healthy SCOBY that’s guaranteed to brew a good, solid batch of kombucha. It’s 100% organic and stored in a heat-sealed pouch, so there’s no possibility of contamination during shipment. While each SCOBY varies in size and color, the average specs are as follows:

Weight – 3.2 ounces
Dimensions- 2.5-3 inches in diameter and 1/8-1/4 inch thick

Manufacturer- Scoby Kombucha

Reviews- 4 out of 5 stars, rated by 1,764 customers

“Live” Food- Kombucha, as a fermented food, is considered a “live” food and is packed with bacteria and probiotics that are incredibly beneficial for the body. Instruction Packet-

The SCOBY will arrive with clear-cut directions detailing how to start a brew, as well as maintenance and care tips for the SCOBY for subsequent batches of kombucha.

Not bad, especially for a product that’s only recently becoming popular. The package of SCOBY is filled with starter liquid (i.e. kombucha that’s been brewed extra-strong) to assist in jump-starting the fermentation.

It should be enough to ferment about two quarts of sweet tea. That’s plenty for a first batch, especially if you’re new to brewing and fermenting your own products. A SCOBY that’s quality guaranteed is a much safer bet for beginners, who might not have the confidence of seasoned brewers.

Verdict:

Scoby Kombucha is a trusted brand, one that sells hundreds of products in a month. They’ve proven their quality and worth over the course of their involvement with the market.

This SCOBY is high quality and comes with a quality guarantee. With almost two thousand reviews, it’s pretty much a given that this cute little SCOBY will produce some delicious kombucha. Personally, I’d recommend it.

Best of all, the Organic Kombucha Scoby is sold on Amazon, one of the most trusted sites on the web. I say, go for it!